DIVIDERS AND ROUNDERS

SM30-Bun-Divider-and-MoulderPOPUP
SM30 Bun Divider and Moulder

FEATURES

– Low noise operation
– Divides and rounds soft and hard dough evenly
– Permanent lubrication of rounding drive mechanism (oil bath)
– Base made of heavy duty casting (no wrapping possible)

Mechanical-Dough-DividerPOPUP
Mechanical Dough Dividers

FEATURES

– Lever Operated
– Removable pan
– Weight of dough to be divided ranges from 50-170g (small) & 100-350g (large)
– Portions of any type of dough are obtained by means of a simple operation
– Easy to clean, as the body tilts by means of a simple movement making the knives accessible

Artisan-Bread-Divider-&-FermenterPOPUP
Artisan Bread Divider & Fermenter

FEATURES

– Flour anti-splatter system
– Soft dough handing with no excess compression
– Heavy framed body
– Emergency stop button
– Easy controls

Conical-RounderPOPUP
Conical Rounder

FEATURES

– Stainless steel body
– User friendly

Dough-Divider-D16-&-D20POPUP
Dough Divider D16 & D20

FEATURES

– Heavy framed body
– Emergency stop button
– Easy controls
– Soft dough handling with no excess compression

Macadams-Automatic-DividersPOPUP
Macadams Automatic Dividers

FEATURES

– Macadams Automatic Dividers are a noiseless automatic suction-feed dough divider for all types of dough.
– Strong frame construction, high weight accuracy combined with a big flexibility regarding weight range and types of dough makes
– SD-180,SD-300 and SD-600 adapted for all types of bakeries.

Macadams-Jac-DividerPOPUP
Macadams Jac Divider

FEATURES

– Flour anti-splatter system
– Soft dough handing with no excess compression
– Heavy framed body
– Emergency stop button
– Easy controls

CR-360-Cone-RounderPOPUP
CR-360 Cone Rounder

FEATURES

– Centrally adjustable rounding tracks
– Capacity up to 4000 pieces per hour, this is subject to dough, weight and dough characteristics
– Non-stick coated cone and tracks for better rounding
– Rounding length up to 4 meters
– Operation panel easy accessible from both sides
– Easy to clean
– Weight range from 30 up to 2500 gram, this is subject to dough characteristics and capacity

DIVIDERS AND ROUNDERS

SM30-Bun-Divider-and-MoulderPOPUP
SM30 Bun Divider and Moulder

FEATURES

– Low noise operation
– Divides and rounds soft and hard dough evenly
– Permanent lubrication of rounding drive mechanism (oil bath)
– Base made of heavy duty casting (no wrapping possible)

Mechanical-Dough-DividerPOPUP
Mechanical Dough Dividers

FEATURES

– Lever Operated
– Removable pan
– Weight of dough to be divided ranges from 50-170g (small) & 100-350g (large)
– Portions of any type of dough are obtained by means of a simple operation
– Easy to clean, as the body tilts by means of a simple movement making the knives accessible

Artisan-Bread-Divider-&-FermenterPOPUP
Artisan Bread Divider & Fermenter

FEATURES

– Flour anti-splatter system
– Soft dough handing with no excess compression
– Heavy framed body
– Emergency stop button
– Easy controls

Conical-RounderPOPUP
Conical Rounder

FEATURES

– Stainless steel body
– User friendly

Dough-Divider-D16-&-D20POPUP
Dough Divider D16 & D20

FEATURES

– Heavy framed body
– Emergency stop button
– Easy controls
– Soft dough handling with no excess compression

Macadams-Automatic-DividersPOPUP
Macadams Automatic Dividers

FEATURES

– Macadams Automatic Dividers are a noiseless automatic suction-feed dough divider for all types of dough.
– Strong frame construction, high weight accuracy combined with a big flexibility regarding weight range and types of dough makes
– SD-180,SD-300 and SD-600 adapted for all types of bakeries.

Macadams-Jac-DividerPOPUP
Macadams Jac Divider

FEATURES

– Flour anti-splatter system
– Soft dough handing with no excess compression
– Heavy framed body
– Emergency stop button
– Easy controls

CR-360-Cone-RounderPOPUP
CR-360 Cone Rounder

FEATURES

– Centrally adjustable rounding tracks
– Capacity up to 4000 pieces per hour, this is subject to dough, weight and dough characteristics
– Non-stick coated cone and tracks for better rounding
– Rounding length up to 4 meters
– Operation panel easy accessible from both sides
– Easy to clean
– Weight range from 30 up to 2500 gram, this is subject to dough characteristics and capacity

Slide BAKING
SYSTEMS
PACKAGING
SYSTEMS
MARSDEN
BAKEWARE
SPECIAL
SOLUTIONS
FOOD SERVICE
SOLUTIONS

Slide BAKING
SYSTEMS
FOOD
SERVICE
SOLUTIONS
PACKAGING
SYSTEMS
MARSDEN
BAKEWARE
SPECIAL
SOLUTIONS