PIZZA OVENS
FEATURES
– Stainless steel body
– Firebrick base for crisp cooking
– Has a 20min timer
– Height adjustable feet and internal light
– Glass viewing window
– Thermostatic temperature control to upper elements (80-480o c)
FEATURES
– Internal backing chamber is covered in stainless steel.
– Baking program input and alert sound
– Available with full programmable touch system control panel with p.i.d technology
– Rotating electric convection oven in heavy refractory structure and has independent
heating system between crown and bedplate
– Oven allows different kinds of baking e.g. pizza, arabic, bread and pastry, this is due to adjustable air flow and bed plate temperature
– Oven allows a relevant energy saving, this is due to strong thrmic flywheel effect
FEATURES
– Digital control with timer and counter
– Heated upper platen helps cold dough flow faster
– Manually operated, no motor or compressors required
– Flattens all size pizzas up to and including 18′′ (46cm) diameter
– Produces crusts equal to hand tossed product
– Safe to operate and clean
– Compact size fits about anywhere
– Fast cleaning since no flour required
FEATURES
– Stainless steel exterior and interior
– SFP series conveyor ovens are designed for easy cleaning
– Touch panel displays settings temperature, actual temperature and baking time
– Maximum operating temperature 300 centigrade. 3-15 min adjustable baking time
FEATURES
– Easy to use touch screen
– Energy saving mode
– Baking chamber in two zones
– Canopies at infeed and outfeed ends
– Removable extraction tray at outfeed and infeed
– Self cleaning oven chamber
– Stainless steel mesh belt
– Stainless steel exterior and well insulated oven chamber
PIZZA OVENS
FEATURES
– Stainless steel body
– Firebrick base for crisp cooking
– Has a 20min timer
– Height adjustable feet and internal light
– Glass viewing window
– Thermostatic temperature control to upper elements (80-480o c)
FEATURES
– Internal backing chamber is covered in stainless steel.
– Baking program input and alert sound
– Available with full programmable touch system control panel with p.i.d technology
– Rotating electric convection oven in heavy refractory structure and has independent
heating system between crown and bedplate
– Oven allows different kinds of baking e.g. pizza, arabic, bread and pastry, this is due to adjustable air flow and bed plate temperature
– Oven allows a relevant energy saving, this is due to strong thrmic flywheel effect
FEATURES
– Digital control with timer and counter
– Heated upper platen helps cold dough flow faster
– Manually operated, no motor or compressors required
– Flattens all size pizzas up to and including 18′′ (46cm) diameter
– Produces crusts equal to hand tossed product
– Safe to operate and clean
– Compact size fits about anywhere
– Fast cleaning since no flour required
FEATURES
– Stainless steel exterior and interior
– SFP series conveyor ovens are designed for easy cleaning
– Touch panel displays settings temperature, actual temperature and baking time
– Maximum operating temperature 300 centigrade. 3-15 min adjustable baking time
FEATURES
– Easy to use touch screen
– Energy saving mode
– Baking chamber in two zones
– Canopies at infeed and outfeed ends
– Removable extraction tray at outfeed and infeed
– Self cleaning oven chamber
– Stainless steel mesh belt
– Stainless steel exterior and well insulated oven chamber
SYSTEMS
SYSTEMS
BAKEWARE
SOLUTIONS
SOLUTIONS
SYSTEMS
SERVICE
SOLUTIONS
SYSTEMS
BAKEWARE
SOLUTIONS