SPECIALISED SOLUTIONS – DOUGH AND PASTRY LINES

Industrial Roll Production Solutions

Rex-Futura-Multi-Dividing-&-Rounding-Machine
Rex Futura Multi Dividing & Rounding Machine

FEATURES

– Compact machine can operate 4, 5 or 6 row

– Weight range: 17 – 210g

– Max hourly capacity in 6– row operation: 9000 pieces

– Changeable drum ledges / rounding plates

– Easy start-up and operation

– User friendly panel with self-explanatory pictograms

– Stainless steel design

– Roller feeding hopper for approx. 28kg dough

Macadams-Rex-Automat-Basic-Rex-T5
Rex Automat Basic Rex T5

FEATURES

– Gentle dough infeed
– Continuous dough dividing & rounding machine
– Gentle dividing of the dough pieces
– Enlarged dividing drum with 5 rows of dividing cylinders located around the outside of the dividing drum & equipped with dividing pistons of different shapes & sizes

Mini-Rex-Multi-Dividing-&-Rounding-Machine
Mini-Rex Multi Dividing & Rounding Machine

FEATURES

– Compact machine can operate 1, 2 or 3 row
– Weight range: 11.5 – 330g (rounded up to 140g)
– Hourly capacity in 1-, 2-, 3– row operation: 1200, 2400, 3600 pieces
– Changeable drum ledges / rounding plates
– Easy start-up and operation
– User friendly panel with self-explanatory pictograms
– Stainless steel design
– Roller feeding hopper for approx. 15kg dough

Mini-Rex-Multi-with-Forming-Station-DR-RR-40000
Mini-Rex Multi with Forming Station DR-RR 40000

FEATURES

– For rounded & angular unrounded products
– 1800 – 4000 pieces / hour
– Manufactured in stainless steel
– Enlarged easy to feed dough hopper with in-feed rollers & new hopper safety control
– Best rounding results by means of continuously adjustable rounding eccentricity & pressure

Macadams-Rex-Automat-Classic-I
Rex Automat Classic I

FEATURES

– Gentle dough infeed
– Continuous dough dividing & rounding machine
– Gentle dividing of the dough pieces
– Enlarged dividing drum with 4 rows of dividing cylinders located around the outside of the dividing drum & equipped with dividing pistons of different shapes & sizes

Industrial Bread Solutions

Macadams-Artisan-Bread-Line
Artisan Bread Line

FEATURES

– Artisan bread line designed for processing very soft dough with a water content of 85%
– Adopted for production of mediterranean bread as ciabatta and other similar types of artisan bread
– Artisan bread line has the capacity up to 1800 pcs/hour

Flexible-Bread-Line
Flexible Bread Line

FEATURES

– Weight range: 180 – 2000 grams (sd-180 xl)
– Throughput: 750 – 1800 pieces / hour
– Pocket net: 176 pieces

Multiple-Bread-Line
Multiple Bread Line

FEATURES

– Weight range: 100 – 0000 grams
– Throughput: 600 pieces / hour
– Proving time: 6 minutes

Heavy-Duty-Intermediate-Prover
Heavy Duty Intermediate Prover

FEATURES

– Equipped with variable speed, infeed via revolving drum
– P1200: 40 tray, 4 pocket prover produces 900 – 1200 loaves / hour
– P2400: 44 tray, 6 pocket prover produces 1200 – 2400 loaves / hour with double infeed & outlet
– P3000: 54 tray, 6 pocket prover produces 2400 – 3000 loaves / hour with double infeed & outlet

Eco-Line
Eco-Line Bread Line

FEATURES

– Weight range: 120 – 1200 grams (hander up system)
– Throughput: 520 – 1200 pieces / hour. variable speed.
– Pocket net: 132 pieces.
– Proving time: 1200 pieces/hour = 6.6 minutes
1000 pieces/hour = 7.9 minutes
800 pieces/hour = 9.9 minutes
600 pieces/hour = 13.2 minutes

Industrial-Bread-Line
Industrial Bread Line

FEATURES

– Pocket net: 480 pieces
– Inlet systems: double inlet
– Weight range: sd-300xl : 150 – 1100 grams(2 pocket). 250 – 2300 grams (1 pocket).
sd-300 : 40 – 400 grams (2 pocket). 100 – 1000 grams (1 pocket).

– Throughput: 1500 – 3000 pieces / hour (2 pocket). 750 – 1500 pieces / hour (1 pocket).
– Proving time: 3000 pieces/hour = 9.6 minutes. 2500 pieces/hour = 11.5 minutes.
2000 pieces/hour = 14.4 minutes. 1500 pieces/hour = 19.2 minutes.
1000 pieces/hour = 28.8 minutes.

Straight-Dough-Line
Straight Dough Line

FEATURES

– Weight range: 70 – 1000 grams (sd-180 xs).
150 – 1200 grams (ce-100 i).
30 – 1800 grams (mo-671 midi).

– Throughput: 750 – 1800 pieces/hour (sd-180 xs).
up to 1800 pieces/hour (ce-100 i).
up to 3000 pieces/hour (mo-671 midi).

Macadams-Bread-Plant
Macadams Bread Plant

FEATURES

– Equipped with variable speed, infeed via revolving drum.
– P1200: 40 tray, 4 pocket prover produces 900 – 1200 loaves / hour
– P2400: 44 tray, 6 pocket prover produces 1200 – 2400 loaves / hour with double infeed & outlet
– P3000: 54 tray, 6 pocket prover produces 2400 – 3000 loaves / hour with double infeed & outlet

Sheeting Laminating and Forming Solutions for Pastry and Dough

Macadams-Pastry-Sheeters
Rondo Doge Polyline

FEATURES

– Sturdy contruction with quiet guillotine
– Produces folded, rolled, filled, decorated, or die-stamped products
– Optimium hygiene
– Reliable product transfer
– Can store up to 99 programmes

Rondo-Pastry-Sheeters
Macadams Pastry Sheeters

FEATURES

– High quality materials
– Synthetic material belts coated with polyurethane in accordance with USDA standards

Macadams-Rondo-Doge-Polyline
Rondo Pastry Sheeters

FEATURES

– Easy to clean & hygienic
– Extremely versatile with precision operation
– Econom is the ideal machine for hotels, restaurants, pizza shops, canteens, small craft bakers and cake shops

Rondo-RondoStar-&-Compass
Rondo RondoStar & Compass

FEATURES

– Sturdy construction in stainless steel
– Minimum side trimmings
– Colour touch panel with large symbols
– Gentle reeling up
– Easy cleaning & less dusting flour in the atmosphere
– Reliable operation

Tortilla Solution

Flour-Tortilla-Solutions
Flour Tortilla Solutions

FEATURES

– The ultimate in display cooking
– Energy efficient
– Easy to operate & easy to clean
– A unique machine offering versatility and consistency
– With the option of a dough trolley loader
– Produces up to 780 to 900 tortillas per hour
– 4” to 12” tortillas – beta max

Horizontal-Cake-SlicerPOPUP
Cake Slicer Solutions

FEATURES

Horizontal cake slicer:
– Cake cutter
– 1 to 5 blades
– Adjustable for different thickness
– Simple controls

Vertical cake slicer:
– Vertical cake cutting technology
– Round & square cakes
– Adjustable for different thickness
– Simple controls

Cake-Portioning-Solutions
Cake Portioning Solutions

FEATURES

– Innovative portioning system
– User friendly machines
– Safe to operate
– Easy to clean
– Perfectly portioned every time

SPECIALISED SOLUTIONS – DOUGH AND PASTRY LINES

Industrial Roll Production Solutions

Rex-Futura-Multi-Dividing-&-Rounding-Machine
Rex Futura Multi Dividing & Rounding Machine

FEATURES

– Compact machine can operate 4, 5 or 6 row

– Weight range: 17 – 210g

– Max hourly capacity in 6– row operation: 9000 pieces

– Changeable drum ledges / rounding plates

– Easy start-up and operation

– User friendly panel with self-explanatory pictograms

– Stainless steel design

– Roller feeding hopper for approx. 28kg dough

Macadams-Rex-Automat-Basic-Rex-T5
Rex Automat Basic Rex T5

FEATURES

– Gentle dough infeed
– Continuous dough dividing & rounding machine
– Gentle dividing of the dough pieces
– Enlarged dividing drum with 5 rows of dividing cylinders located around the outside of the dividing drum & equipped with dividing pistons of different shapes & sizes

Mini-Rex-Multi-Dividing-&-Rounding-Machine
Mini-Rex Multi Dividing & Rounding Machine

FEATURES

– Compact machine can operate 1, 2 or 3 row
– Weight range: 11.5 – 330g (rounded up to 140g)
– Hourly capacity in 1-, 2-, 3– row operation: 1200, 2400, 3600 pieces
– Changeable drum ledges / rounding plates
– Easy start-up and operation
– User friendly panel with self-explanatory pictograms
– Stainless steel design
– Roller feeding hopper for approx. 15kg dough

Mini-Rex-Multi-with-Forming-Station-DR-RR-40000
Mini-Rex Multi with Forming Station DR-RR 40000

FEATURES

– For rounded & angular unrounded products
– 1800 – 4000 pieces / hour
– Manufactured in stainless steel
– Enlarged easy to feed dough hopper with in-feed rollers & new hopper safety control
– Best rounding results by means of continuously adjustable rounding eccentricity & pressure

Macadams-Rex-Automat-Classic-I
Rex Automat Classic I

FEATURES

– Gentle dough infeed
– Continuous dough dividing & rounding machine
– Gentle dividing of the dough pieces
– Enlarged dividing drum with 4 rows of dividing cylinders located around the outside of the dividing drum & equipped with dividing pistons of different shapes & sizes

Industrial Bread Solutions

Macadams-Artisan-Bread-Line
Artisan Bread Line

FEATURES

– Artisan bread line designed for processing very soft dough with a water content of 85%
– Adopted for production of mediterranean bread as ciabatta and other similar types of artisan bread
– Artisan bread line has the capacity up to 1800 pcs/hour

Flexible-Bread-Line
Flexible Bread Line

FEATURES

– Weight range: 180 – 2000 grams (sd-180 xl)
– Throughput: 750 – 1800 pieces / hour
– Pocket net: 176 pieces

Multiple-Bread-Line
Multiple Bread Line

FEATURES

– Weight range: 100 – 0000 grams
– Throughput: 600 pieces / hour
– Proving time: 6 minutes

Heavy-Duty-Intermediate-Prover
Heavy Duty Intermediate Prover

FEATURES

– Equipped with variable speed, infeed via revolving drum
– P1200: 40 tray, 4 pocket prover produces 900 – 1200 loaves / hour
– P2400: 44 tray, 6 pocket prover produces 1200 – 2400 loaves / hour with double infeed & outlet
– P3000: 54 tray, 6 pocket prover produces 2400 – 3000 loaves / hour with double infeed & outlet

Eco-Line
Eco-Line Bread Line

FEATURES

– Weight range: 120 – 1200 grams (hander up system)
– Throughput: 520 – 1200 pieces / hour. variable speed.
– Pocket net: 132 pieces.
– Proving time: 1200 pieces/hour = 6.6 minutes
1000 pieces/hour = 7.9 minutes
800 pieces/hour = 9.9 minutes
600 pieces/hour = 13.2 minutes

Industrial-Bread-Line
Industrial Bread Line

FEATURES

– Pocket net: 480 pieces
– Inlet systems: double inlet
– Weight range: sd-300xl : 150 – 1100 grams(2 pocket). 250 – 2300 grams (1 pocket).
sd-300 : 40 – 400 grams (2 pocket). 100 – 1000 grams (1 pocket).

– Throughput: 1500 – 3000 pieces / hour (2 pocket). 750 – 1500 pieces / hour (1 pocket).
– Proving time: 3000 pieces/hour = 9.6 minutes. 2500 pieces/hour = 11.5 minutes.
2000 pieces/hour = 14.4 minutes. 1500 pieces/hour = 19.2 minutes.
1000 pieces/hour = 28.8 minutes.

Straight-Dough-Line
Straight Dough Line

FEATURES

– Weight range: 70 – 1000 grams (sd-180 xs).
150 – 1200 grams (ce-100 i).
30 – 1800 grams (mo-671 midi).

– Throughput: 750 – 1800 pieces/hour (sd-180 xs).
up to 1800 pieces/hour (ce-100 i).
up to 3000 pieces/hour (mo-671 midi).

Macadams-Bread-Plant
Macadams Bread Plant

FEATURES

– Equipped with variable speed, infeed via revolving drum.
– P1200: 40 tray, 4 pocket prover produces 900 – 1200 loaves / hour
– P2400: 44 tray, 6 pocket prover produces 1200 – 2400 loaves / hour with double infeed & outlet
– P3000: 54 tray, 6 pocket prover produces 2400 – 3000 loaves / hour with double infeed & outlet

Sheeting Laminating and Forming Solutions for Pastry and Dough

Macadams-Pastry-Sheeters
Rondo Doge Polyline

FEATURES

– Sturdy contruction with quiet guillotine
– Produces folded, rolled, filled, decorated, or die-stamped products
– Optimium hygiene
– Reliable product transfer
– Can store up to 99 programmes

Rondo-Pastry-Sheeters
Macadams Pastry Sheeters

FEATURES

– High quality materials
– Synthetic material belts coated with polyurethane in accordance with USDA standards

Macadams-Rondo-Doge-Polyline
Rondo Pastry Sheeters

FEATURES

– Easy to clean & hygienic
– Extremely versatile with precision operation
– Econom is the ideal machine for hotels, restaurants, pizza shops, canteens, small craft bakers and cake shops

Rondo-RondoStar-&-Compass
Rondo RondoStar & Compass

FEATURES

– Sturdy construction in stainless steel
– Minimum side trimmings
– Colour touch panel with large symbols
– Gentle reeling up
– Easy cleaning & less dusting flour in the atmosphere
– Reliable operation

Tortilla Solution

Flour-Tortilla-Solutions
Flour Tortilla Solutions

FEATURES

– The ultimate in display cooking
– Energy efficient
– Easy to operate & easy to clean
– A unique machine offering versatility and consistency
– With the option of a dough trolley loader
– Produces up to 780 to 900 tortillas per hour
– 4” to 12” tortillas – beta max

Horizontal-Cake-SlicerPOPUP
Cake Slicer Solutions

FEATURES

Horizontal cake slicer:
– Cake cutter
– 1 to 5 blades
– Adjustable for different thickness
– Simple controls

Vertical cake slicer:
– Vertical cake cutting technology
– Round & square cakes
– Adjustable for different thickness
– Simple controls

Cake-Portioning-Solutions
Cake Portioning Solutions

FEATURES

– Innovative portioning system
– User friendly machines
– Safe to operate
– Easy to clean
– Perfectly portioned every time